Sunday 25 September 2011

Jewish Coffee Cake Recipe

Original Recipe Yield 1 -9x9 inch pan

Ingredients:
·              1/2 cup butter
·              1 cup white sugar
·              2 eggs
·              2 cups all-purpose flour
·              1 teaspoon baking soda
·              1 teaspoon baking powder
·              1 cup sour cream
·              1 teaspoon vanilla extract
·              1 cup chopped walnuts
·              1/2 cup confectioners' sugar
·              2 teaspoons ground cinnamon
·              2 tablespoons butter, melted

Preparation:
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan. Combine the flour, baking soda and baking powder; set aside.
In a medium bowl, cream together the sugar, butter and eggs until smooth. Add the flour mixture and beat until smooth. Finally, stir in the sour cream and vanilla. In a separate bowl, combine the nuts, confectioners' sugar and cinnamon.
Spread half of the batter into the 9x9 inch pan. Sprinkle a layer of the nut mixture, then spread the remaining batter and top with the rest of the nut mixture. Spread the melted butter over the top.
Bake for 1 hour in the preheated oven, until cake springs back to the touch.

Nutritional Information:
Amount Per Serving  Calories: 366 | Total Fat: 21.2g | Cholesterol: 70mg

Free Download Jewish Coffee Cake Recipe

Blueberry Coffee Cake Recipe

Prep Time: 10 Min Cook Time: 40 Min Ready In: 50 Min

Original Recipe Yield 6 servings

Ingredients:
·              1/4 cup butter, softened
·              2/3 cup sugar
·              1 egg
·              1 1/8 cups all-purpose flour, divided
·              1/2 teaspoon baking powder
·              1/4 teaspoon salt
·              1/2 cup milk
·              1 cup fresh or frozen blueberries
·              1 (3 ounce) package cream cheese, cubed
TOPPING:
·              2 tablespoons all-purpose flour
·              2 tablespoons sugar
·              1 tablespoon cold butter

Preparation:
For batter, in a large mixing bowl, cream butter and sugar. Beat in egg. Combine 1 cup flour, baking powder and salt; gradually add to creamed mixture alternately with milk. Toss blueberries with remaining flour. Stir blueberries and cream cheese into creamed mixture (batter will be thick). Transfer to a greased 8-in. square baking dish.
For topping, in a small bowl, combine flour and sugar. Cut in butter until crumbly. Sprinkle over batter. Bake at 375 degrees F for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

Free Download Blueberry Coffee Cake Recipe

Mini Coffee Cakes Recipe II

Original Recipe Yield 1 dozen

Ingredients:
·              1/3 cup butter or margarine, softened
·              1/4 cup sugar
·              1 egg
·              1 1/2 cups all-purpose flour
·              1 (3.4 ounce) package instant vanilla pudding mix
·              1 tablespoon baking powder
·              1/4 teaspoon salt
·              1 1/4 cups milk
·              1/2 cup chopped walnuts
TOPPING:
·              1/2 cup chopped walnuts
·              1/3 cup packed brown sugar
·              2 tablespoons butter or margarine, melted
·              1/4 teaspoon ground cinnamon

Preparation:
In a mixing bowl, cream the butter and sugar. Beat in egg.
Combine the flour, pudding mix, baking powder and salt; add to the creamed mixture alternately with milk. Beat until blended. Stir in walnuts. Fill paper-lined muffin cups two-thirds full.
Combine topping ingredients; sprinkle over batter.
Bake at 375 degrees for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack.

Free Download Mini Coffee Cakes Recipe II

Mini Coffee Cakes Recipe

Prep Time: 10 Min Cook Time: 20 Min Ready In: 30 Min
  
Original Recipe Yield 12 servings

Ingredients:
·              1/3 cup butter, softened
·              1/4 cup sugar
·              1 egg
·              1 1/2 cups all-purpose flour
·              1 (3.4 ounce) package instant vanilla pudding mix
·              1 tablespoon baking powder
·              1/4 teaspoon salt
·              1 1/4 cups milk
·              1/2 cup chopped walnuts
·              TOPPING:
·              1/2 cup chopped walnuts
·              1/3 cup packed brown sugar
·              2 tablespoons butter, melted
·              1/4 teaspoon ground cinnamon

Preparation:
In a mixing bowl, cream butter and sugar. Beat in egg. combine flour, pudding mix, baking powder and salt; add to the creamed mixture alternately with milk. Beat until blended. Stir in walnuts. Fill paper-lined muffin cups two-thirds full. Combine topping ingredients; sprinkle over batter. Bake at 375 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack.

Free Download Mini Coffee Cakes Recipe

Overnight Coffee Cake Recipe

Prep Time: 15 Min Cook Time: 35 Min Ready In: 50 Min

Original Recipe Yield 12 servings

Ingredients:
·              3/4 cup butter, softened
·              1 cup sugar
·              2 eggs
·              2 cups all-purpose flour
·              1 teaspoon baking soda
·              1 teaspoon ground nutmeg
·              1/2 teaspoon salt
·              1 cup sour cream
·              3/4 cup packed brown sugar
·              1/2 cup chopped pecans or walnuts
·              1 teaspoon ground cinnamon
·              1 1/2 cups confectioners' sugar
·              3 tablespoons milk

Preparation:
In a large mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda, nutmeg and salt; add to the creamed mixture alternately with sour cream. pour into a greased 13-in. x 9-in. x 2-in. baking dish.In a small bowl, combine the brown sugar, pecans and cinnamon; sprinkle over coffee cake. Cover and refrigerate overnight.
Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350 degrees F for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack for 10 minutes. Combine confectioners' sugar and milk; drizzle over warm coffee cake.

Free Download Overnight Coffee Cake Recipe
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